> Pinot Noir DOC Venezia
Pinot Noir DOC Venezia
€7,80
12.5° vol | 750 ml | Still red wine
Certified Organic and Vegan Wine
Quantity
In stock
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Wine highlights
color

AROMA
flavor
Distinguishing marks

Grapes from the Pizzolato farm. Green bottle with recycled paper label and 94% recycled glass.
Food pairings

Mushroom eggs

Fish and shellfish soup

Fettuccine with truffle scent

Sliced beef
wine characteristics
This wine is produced following a classic red wine making process. The grapes are destemmed and crushed. This is followed by the grafting of selected yeasts, which will allow the start of alcoholic fermentation for a duration of about 5-6 days; in the meantime, pumping over and punching down operations are carried out, which favor the extraction of the tannins, characterizing this wine. After the maceration period, a soft pressing is carried out, which allows the separation of the marc from the wine: at this point, after a series of racking, the wine will be aged in steel tanks until it is filtered.

Something more
Back to Basic: the value of essentials

BACK TO BASIC is a project that was deliberately born in the fortieth year of activity of the winery that celebrates by embracing the concept of “basic” understood as a celebration of the essential and identifying values of the company. “Organic for us is a lifestyle choice, a responsibility that inspires every aspect of our reality. The certified organic and vegan grapes come from the vineyards of the owned farm. The bottle is made of 95% recycled glass. The 100% sustainable cork stopper, as well as the capsule and the cardboard packaging, comes from recycled material, allows to compensate for its production a level of CO2 equal to 297 grams, engraved on the same stopper. The label The label in Sabrage Sabrage 100% recycled paper, does not contain plastics or other materials of non-natural origin and is obtained from the waste of the cotton industry and less than 1% of ink is used.

CAMPAIGN FINANCED ACCORDING TO EU REG. N. 1308/2013
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