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Organic Wine Club

> Novello IGT Veneto

Novello IGT Veneto

6,50

11.5° vol | 750 ml | Vino Fermo Piwi

Piwi Novello wine from resistant grapes.
Certified Organic and Vegan Wine

Quantity

In stock

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Highlights of the Novello

color

Ruby red with intense violet hues.

AROMA

Fruity
FLORAL
SPEZIATO
HINT OF YEAST

flavor

Acidity
Sapidity
Tannicity
Sweetness

Distinguishing marks

Piwi wines are an experimental research project toward zero-impact agriculture. The label of this wine is narrative: flip through it and read about our journey into the Piwi era!

Match the novello

Novello wine pairing

Charcuterie and cheese

Novello wine pairing

Pumpkin risotto

Novello wine pairing

Pumpkin gnocchi with gorgonzola cheese

Novello wine pairing

Mushroom risotto

Novello wine pairing

Chestnuts

characteristics of the novello

Our Novello IGT Veneto without added sulfites organic is a wine made from Piwi grapes, that is, from resistant vines. A wine where the whole philosophy of the winery is concentrated: organic quality, vegan certification, no added sulfites and made from resistant grapes. A very harmonious and velvety wine with aromas of violet, blueberry and with a color with very intense violet hues; absolutely "different" aromas and scents. The wine novello is the one produced by the carbonic maceration method of winemaking and its best known feature is that it is put on sale in the same year as the harvest. Sight: ruby red color with intense violet hues. Nose: hints of violet and red berry fruits such as blueberry and raspberry prevail on the nose, with a hint of spice. Taste: smooth, harmonious and fruity flavor.

Merlot Khorus, Cabernet Cortis.

100% CARBON MACERATION: The bunches of freshly picked, unstemmed grapes are placed in an airtight tank, which is saturated with carbon dioxide, for about 10 days. An intracellular fermentation takes place within the berries, giving the typical notes of novello. At its end, the grapes are crushed
and placed in a vat where, in a few days, the transformation of sugars into alcohol will finish. Carbonic maceration promotes the formation of wine aromas, with important fruity hints of strawberry, raspberry, and berries. In addition, there will be an enrichment in glycerin, which will give great smoothness to the wine.

We recommend serving this wine at a temperature of 12-14°C.

YEAR 2021

3rd place in the red wine category at the 1st Edmund Mach Foundation 2021 National Piwi Wines Review

alt=Piwi Organic Novello Wine

the novello

our first wine from grapes from resistant vines

alt=Piwi Organic Novello Wine

The Novello was our first wine made from grapes from resistant vines, more internationally definitive PIWI vines. A wine where the whole philosophy of the winery is focused: organic quality, vegan certification, no added sulfites and from this year produced from resistant grapes . A very harmonious and velvety wine with aromas of violet, blueberry and color with very intense violet hues; absolutely "different" aromas and scents. 

the project

piwi: happy wine 

alt=cantinacantina pizzolato project Piwi happy wine Silvia Tosi

What happens when an innovative wine meets a unique artist? Something special is born, smelling of adventure, curiosity and love. This is how the collaboration between our winery and the art of Silvia Tosi, an illustrator with an unmistakable stroke, was born to tell - with new eyes and new colors - the soul of our PIWIs.

An interpretation that took shape live, at Vinitaly 2025, where Silvia decorated two bottles, transforming them into unique works.

alt=cantinacantina pizzolato project Piwi happy wine Silvia Tosi

CAMPAIGN FINANCED ACCORDING TO EU REG. N. 1308/2013

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