> Prosecco DOC Brut Without Added Sulfites
Prosecco DOC Brut Without Added Sulfites
€11,40
11° vol | 750 ml | Sparkling Wine
Certified Organic and Vegan Wine
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Sugar grade
|
Brut Nature
Extra Dry
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Sweet
color
Organic wine with a pale straw yellow color with bright greenish highlights.
AROMA
flavor
Distinguishing marks
Organic sparkling wine with no added sulfites from glera grapes from the Prosecco DOC area of Treviso. Selected, hand-picked grapes.
Food pairings
wine characteristics
After a selection of the best grapes, a classic white winemaking process is carried out involving a single fermentation without added sulfites. The fermentation is activated with selected yeasts, low producers of sulfur dioxide, and takes place at a controlled temperature of about 15°C. This process takes place in steel autoclaves for the duration of about 60 days until the desired pressure of 4.5 atm is reached.
YEAR 2020
87 points at the Falstaff Prosecco Trophy 2021
Something more
Making Wines Without Added Sulfites is possible!
Our spirit of research and desire for innovation have guided us to produce the line of ORGANIC WINES AND SPARKLINGS WITHOUT ADDED SULPHITES that stand for commitment, passion, method and selection.
This organic sparkling wine is a fresh and balanced wine with a label that was born from a recent redesign. The new labels of the LIBELLULA line tell the metamorphosis of four extravagant protagonists who want to be symbols of naturalness. For this reason, THE BEING LIBELLULA refers to the characters who become and/or identify themselves into dragonflies to symbolize how human beings themselves belong to Nature by being an integral part of it.
CAMPAIGN FINANCED ACCORDING TO EU REG. N. 1308/2013
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